Civet Cat Coffee Philippines

We are the farm and collect civet beans from ONE AREA the Langogan Valley.

Civet cat coffee philippines. But it comes from an unusual source - the droppings of a nocturnal cat-like. Palawan Wild Civet Coffee from the farm is 100 pure. The Philippines has recently discovered it produces one of the worlds most expensive and coveted kinds of coffee.

Civet cats are most well known for the role they play in producing civet coffee also known as kopi luwak in Indonesia and caphe cut chon in the Philippines. A Civet is a small mammal belonging to the Paradoxurus gen us that is found in forests in numerous parts of the World. Making coffee alamid starts with a nocturnal animal called a civet cat.

Langogan is one of the remaining thickly forested areas of Palawan where civets Binturong the Palawan Bear Cat ang Musang the wild cats are still wild and free to enjoy their rightful share of the best coffee beans. The animal digests only the pulp of the beans which passes through the civets digestive tract and naturally ferments the beans in its digestive system where enzymes break down some of the proteins producing beans of low. This animal mainly feasts on plants particularly the red fleshy cherries found in coffee trees.

Yearly production quantity of only 150 kg of 100 Arabica coffee beans collected from wild civets living freely around the mountain p. It is widely distributed with large populations that in 2008 were thought unlikely to be declining. A Filipino coffee farmer showing civet cat droppings of undigested coffee seeds he collected from the forest floor at the Malarayat mountain in.

Civet coffee produced in the philippines is known as kape alamid in tagalog regions and motit coffee in the cordillera. The civet cat known to produce that same musk scent at its tail end preys on selected ripened coffee beans and. Near Mount Magallaya in the heart of the Cordilleras are forests where Kalinga warriors once hunted for wild boar and deer.

Acclaimed as best premium coffee civet coffee bears a musky scent that is not present in other Kalinga coffee blends. Exporter of exotic wild Civet Coffee from mountain province in Northern Philippines. Better because our civets are not stressed from being caged and everything is natural.